Phone: 08 8248 4222 — reception@cycsa.com.au

News


Crabbing Day 26-Feb-2017

Save the date and Come Crabbin'. Come along to the Fishing Association's famous Crab Catch & Cook Day, head out for a fun day on the water then back to shore for the feast! Includes salads, bread and condiments. All seating undercover. Book early to avoid disappointment, numbers capped ... [more]

 

Official Opening of the Admirals Bar & Bistro 12-Feb-2017

Please join us to celebrate the Official Opening of the Admirals Bar & Bistro. Sunday 12 Feb at 12.30pm. Proceedings to be conducted by President, Andrew Saies and Commodore, Geoff Boettcher. With Official Guests: Rear Admiral The Honorable Kevin Scarce AC CSC RANR and Dick Fidock. Light refreshments & drinks will be served. Live Music. Please RSVP ... [more]

 

Australia Day Great Aussie BBQ 26-Jan-2017

Join us for our Great Aussie Gourmet BBQ in the Newly Renovated CYCSA Patio area Thursday 26 Jan from 12 noon and enjoy a full on spread with all the trimmings. Public, family and friends all welcome. Come and make a day of it! Bookings Essential. $35pp includes drink on arrival ... [more]

 

Sunday Roast Night is Back 18-Jan-2017

Sunday Roast night is back due to popular demand! Available Every Sunday from 5pm. Join us for our delicious roast of the day, served with potatoes, vegetables and gravy, all for only $14.90. Please note that our A La Carte and All Day Bar menus are also available Sunday nights. Phone 8248 4222 to make a booking ... [more]

 

New Bar & Patio Announcement 11-Dec-2016

IMPORTANT NOTICE | RE: MEMBER DISCOUNT & ACCOUNT CHARGES. In an effort to increase our service efficiency, reduce human error and provide members with an enhanced service experience we have moved to an upgraded Point of Sale System. Effective immediately, ALL transactions at our new bar will require presentation of Club Identification in order to receive member discount ... [more]

 

Cruising Association BBQ 11-Feb-2017

Come and meet fellow sail and power cruisers and share your stories and ideas. All members and friends welcome, particularly new members. BYO plates, cutlery, glasses, food and drinks, or purchase from the bar. If you can't make it to our Saturday BBQ, why not come along to our Tuesday night BBQ's - held every week. Same time, same place ... [more]

 

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