Phone: 08 8248 4222 — reception@cycsa.com.au

Mariners Restaurant



Mariners Restaurant prides itself on sourcing local and seasonal seafood and produce which is lovingly prepared by Chefs who have a passion for great food. Our A La Carte menu changes regularly so there's always something new to try. Dining is available in the restaurant or outside patio area, both with panoramic views over our marina. When booking please advise which area you would like to book.

A La Carte Menu    All Day Bar Menu    Breakfast Menu    DESSERT Menu   


Opening Hours

Breakfast - Saturday and Sunday from 9am-11am

Lunch - Thursday, Friday, Saturday, Sunday from 12 noon | Public Holiday Mondays from 11am (All Day Bar Menu)

Dinner - Thursday, Friday and Saturday from 6.00pm | Sundays from 5pm - 8pm

Dinner Specials

Thursday - Steak Night | Choose from one of our tender cuts of steak from $12.90 | Add 'surf' & special seafood sauce for $5

Friday - Friday Night Specials | On the Menu: Steak, Shanks, Schnitzel, Squid from $14.90 [menu]

Sunday - Roast of the Day served with potatoes, vegetables and gravy for only $9.90

 


 

 

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